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In the middle of the summer I get into the mood for acquiring new recipes. Not sure quite how that works, whether it is the lazy midsummer boredom with the status quo, or the longer days…. or? But I came across a new cookbook with the most fabulous recipe for brownies. They have chocolate, walnuts, and cherry flavors all mixed together in a not too sweet delight of a brownie recipe. I am in the mood for cherry anything, since putting together a lens on pie cherries, which are one of my favorite fruits to bake into desserts. (Hence the draw of chocolate cherry brownies!) The peak season for pie cherries is over, but there are still ways to obtain them, and the recipe for the brownies calls for dried ones. That is a convenience for those who have no season on getting a hankering for a really wonderful brownie.
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I am in the mood for cherry anything, since putting together a lens on pie cherries, which are one of my favorite fruits to bake into desserts. (Hence the draw of chocolate cherry brownies!) The peak season for pie cherries is over, but there are still ways to obtain them, and the recipe for the brownies calls for dried ones. That is a convenience for those who have no season on getting a hankering for a really wonderful brownie.
